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Mar 22, 2026
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HPFS 64 - Consumer HealthSemester Hours: 3 Spring
Recent research, new theories and the application of accepted nutritional concepts relating to disease prevention. Aspects of consumer behavior in the selection and use of health products, professionals and services. Influence of media on consumer attitudes; advertising tactics and consumer buying habits, and consumer health protection laws and agencies.
Prerequisite(s)/Course Notes: (Formerly HSPE)
View Course Offering(s):
Summer Session I 2026
Summer Session II 2026
Summer Session III 2026
Fall 2026
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