FST 005 A-Z - Special Topics in Food StudiesSemester Hours: 1-3 This course explores innovative and timely topics in food studies, which may include the cultural history of different foods, food movements, and political and social issues surrounding food.
Current Special Topics
FST 005A: Food and Media
In today’s media-saturated world, media plays a critical role in our perception of food and its impact on our lives. Through the exploration of the relationship between food and media (print, radio, television, film and social media), this course encompasses both critical and creative opportunities for students to delve into the deconstruction, evaluation, and creation of food media messages
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